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Fondua Aioli

Delicious fresh sauce to combine with salads, cold meat, fish, pita meat and grilled lamb meat. But also delicious to combine with pasta salads, grilled potatoes or as tapa with bread.

Ingredients: vegetable oil, egg yolk, water, vinegar, garlic, mustard (water, vinegar, mustard seed, salt, herbs).

Nutritional value per 20 g

136 kcal / 570 kJ

14,9g fat

0,4g proteins

0,3g carbohydrates